This accurately captures my reaction most of the time whilst scrolling my phone
I saw this video from Joshuacooksthendraws about Earl Grey Pie and it sounded really good so I decided to try it: https://youtu.be/2e2kBQx_ejA?si=m34StmSwTtQbe80I
And it turned out amazing. It is very rich and delicious, and the recipe does make two pies so I also gave one to a friend (as pastry cream with starch cannot be frozen)
Recently when I went to the store to get stuff for pumpkin pie (etc), I hit the jackpot – the red jalapenos that we had been so elusive for so long were in stock! So we bought 3 lbs of them and we are going to do another batch using 100% red jalapenos only. We’ll see how it turns out!
Thus far it seems much spicier than our previous batches, but only time will tell! First it will have to ferment for about a week!